Le Rabelais

Share and discover in a friendly atmosphere

Service and Quality

At the table of the Rabelais
‘Cooking entails a liberal mind, a generous spirit and a noble heart’
Paul Gaugin

Whether in the restaurant or on the terrace, our Chef, will entice you to savour the best of local produce prepared meticulously

In a privileged setting, the rooms may be adapted for your business or private meals, from 8 to 65 persons.